Tuesday, February 8, 2011

German Potato Pancakes......Wow!

Prep Time:
25 MinCook Time:
6 MinReady In:
45 Min

Original Recipe Yield 6 servings
2 eggs
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon pepper
6 medium potatoes, peeled and shredded
1/2 cup finely chopped onion
1/4 cup vegetable oil

1.In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. Mix in potatoes and onion.
2.Heat oil in a large skillet over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the skillet. Press to flatten. Cook about 3 minutes on each side, until browned and crisp. Drain on paper towels.
Nutritional Information
Amount Per Serving Calories: 283 | Total Fat: 11g | Cholesterol: 70mg Powered by ESHA Nutrient Database


Blogger april said...

Oh yum! My mom and my grandmother used to make these and I have never had any that tasted the same since then. These sound great and I have to try them! Thank you!

February 12, 2011 at 5:26 AM  

Post a Comment

Subscribe to Post Comments [Atom]

<< Home