Sunday, November 28, 2010

Cinnamon Pretzels

This is an easy and yummy thing to make for the holidays.

2/3 cup vegetable oil

1/2 cup sugar

2 teaspoons ground cinnamon

1 - 16 oz package small pretzel twists

In a large roasting pan, stir together oil, sugar and cinnamon.

Add the pretzels, toss well to coat with the cinnamon-sugar mixture.

Bake, uncovered, in a 300 degree oven for 30 minutes, stirring twice.

Spread on waxed paper to cool.

Store in an airtight container.

1 Comments:

Blogger april said...

Ah-hah! Aren't these great!

February 12, 2011 at 5:25 AM  

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